Celebrating Excellence: Sofia Giros Named WAGFG Sommelier of the Year 2026
We are proud to celebrate an extraordinary achievement within the Fiveight family: Sofia Giros has been awarded the prestigious West Australian Good Food Guide Sommelier of the Year 2026. As Group Sommelier and Hospitality Manager for Fiveight, Sofia oversees the wine programs across our landmark venues, each with its own distinct personality and culinary expression. […]
Indigo Oscar and Cape Lodge Restaurant Awarded 2026 AGFG Chef Hats – AGAIN!
Fiveight is proud to announce that Indigo Oscar and Cape Lodge Restaurant have each been awarded a coveted Chef Hat in the 2026 Australian Good Food Guide (AGFG), a distinction that places both venues within the top 1% of restaurants in Australia, for the second year in a row. The AGFG Chef Hats are among the nation’s most respected culinary honours, recognising outstanding technique, creativity, consistency, […]
Fiveight revitalises hospitality arm; welcomes renowned culinary mastermind Kim Brennan
Australian property revitalist group, Fiveight has today announced a fresh new addition to its hospitality arm with the arrival of culinary mastermind Kim Brennan as Group Executive Chef. Brennan joins Fiveight as part of a new collaboration to revitalise the group’s hospitality offering, drawing on his renowned innovative culinary approach to welcome in a new […]
Cape Lodge welcomes acclaimed Head Chef Iain Robertson to its renowned restaurant in WA’s South West
Fiveight’s iconic South West destination Cape Lodge has today welcomed Iain Robertson as its new Head Chef, taking the helm of the property’s renowned restaurant. With over 25 years of culinary experience, Robertson is set to bring a fresh perspective to Cape Lodge’s renowned dining experience, deeply rooted in the philosophy of refined yet unpretentious […]